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Antipasti
Assortment of Artisian Cheeses & Cured Meats, Spiced Olives, Sweet & Spicy Nuts, Dried Fruits, Grapes, & Fresh Berries
Baked Marinara & Goat Cheese: Breads & Assorted Crackers
Turkey Meatballs with Sage Cream Sauce & Cranberry Relish
Kale & Butternut Squash Crostata
Deviled Eggs
Salads
Kale & Quinoa Caesar Salad with Toasted Pepitas
Roasted Butternut Squash & Beet Salad with Goat Cheese, Arugula, & Toasted Almonds with Fennel Vinaigrette
Port Wine Cherry Salad with Apples, Blue Cheese, & Maple Walnuts with Balsamic Vinaigrette
Dinner Selections
Braised Short Ribs
Oven Roasted Salmon with Basil Pesto
Whipped Potatoes
Roasted Seasonal Vegetables with Fresh Spinach
Assorted Rolls with Whipped Butter
Boursin Crusted Chicken Medallions with Chicken Glace
Vegan Stuffed Peppers with Chickpeas, Vegetables & Quinoa with a Spicy Tomato Sauce
Crispy Smashed Potatoes
Bacon & Tomato Braised Green Beans
Assorted Rolls with Whipped Butter
Holiday Dessert Buffet
Beverage Services
Iced Water & Coffee/Tea Service Included
Cash Bar Available for Wine, Beer, & Mixed Drinks (Credit Card Accepted)