This class is sold out!
This is a cooking class taught by a local baker, Elaine Li.
Elaine, from Sweet & Shiny Bakery, will provide a 6” white cake for class participants to decorate while enjoying a glass of wine. She’ll guide you on how to create a dripping icing effect on the edge of your cake. Elaine will also provide some fun holiday candies to decorate the cake with and, then, she’ll instruct you on how to create evergreen cake toppers. (cakes can be refrigerated for 1 week)
If necessary, please check your spam folder for communications about this class. Please contact Heather Bell if you have food allergies, dietary restrictions or questions and concerns regarding ingredients.
