This class is sold out! If you’re still interested, please add your name to the waitlist.
This is a hands on cooking class led by Conservatory educator, Danielle Hackworth.
Join us at the Live Fire Theater where we’ll cook comforting, creamy Broccoli Cheddar soup and a fall favorite, Butternut Squash soup. Start the class by making bread bowls to serve the finished soups. Then, cook both soups over open fire with the help of the fire pit and a Rumford Fireplace. Sip on a glass of wine during the class.
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