We ask that all guests visit the Conservatory only with members of their immediate households, reserve tickets before visiting, and wear face coverings indoors and outdoors.
Join us for a fabulous lunch-and-learn! Dive into the world of fresh pasta as you create pasta dough from scratch and roll out noodles. Enjoy with a Bolognese sauce and a brown butter herb sauce. Please register by January 31, 2020.
Hands-on demonstration and tasting led by Conservatory Food Educator, Sadie Burger