Do you have a tiny human at home that loves to help in the kitchen? We have just the place for you and them! Join us for our amazing and fun-filled weekly adventure into the culinary arts with children 3–5 years old. Menu and topic change weekly. Each week we get hands-on, learn new skills and make a mess in the best possible way! Every child must be accompanied by their VIP adult of choice. Adults are encouraged to explore and get messy with us!
Hands-on & tasting led by Conservatory food educator Sadie A. Burger.
Class Schedule: Mondays, February 4, 11, 18 & 25, 10–11am
February 4: Ice Cream in a Bag
February 11: Waffles & Whipped Cream
February 18: Smoothies
February 25: Sweet Rolled Bites