The Conservatory recommends all guests wear face coverings while indoors. Unvaccinated guests should wear face coverings during their entire visit.
Keep up with some of the Conservatory's classes or learn something new.
Bring the Conservatory field trip experience to your classroom! Conservatory Educators will facilitate virtual programs which include discussions, video content and interactive elements. Programs also include a wraparound curriculum with pre and post activities, vocabulary and student assessments.
More coming soon!
Use your imagination (and some crayons, markers, or colored pencils) to bring the Conservatory to life at home. Download and print these pages for an activity that’s fun for adults and kids alike. Share your beautiful creations with us by tagging @fpconservatory on social media!
Stunning scenes of the Conservatory are the reward for completing these digital puzzles.
Tips:
The Fairchild Challenge is a free, multidisciplinary, standards-based, STE(A)M-focused environmental education program for middle school and high school classrooms. Students this past year were challenged to research traditional cuisine within their families and/or ethnic backgrounds and map out the origins of the foods and major ingredients in a particular dish. There was an emphasis placed on locally, organically, and ethically grown ingredients. That dish was then created by student individuals or teams.
This cookbook is the result of the students’ hard work and culinary creativity. Feel free to read the recipes and try them for yourself!
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