Following recommendations from federal and state officials for the COVID-19 pandemic, and out of concern for our employees and guests, Franklin Park Conservatory and Botanical Gardens will continue its closure through May 31. Refunds for ticket, class, experience and program purchases will be honored. Contact the Conservatory for details.

If you'd like to help the Conservatory through this unprecedented challenge, please visit the Philanthropy page.

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Conservatory Catering

With reverence for real food and distinctive flavors, Executive Chef Stephanie Young creates delicious, customized menus unique to your event. Whether you prefer light and crisp seasonal flavors or rich and savory slow food, Conservatory Catering will deliver your vision in style.

 

Beverage Service

Franklin Park Conservatory and Botanical Gardens holds a liquor license. All alcohol must be purchased and served through the Conservatory.


Other Approved Caterers

Cameron Mitchell Premier Events 614.848.4700 Visit Their Site
Creative Cuisine 614.436.4949 Visit Their Site
Made From Scratch 614.873.3344 Visit Their Site
Milo’s Catering 614.224.0272 Visit Their Site
Together & Company 614.882.7323 Visit Their Site