They say April showers bring May flowers! Join us for a guided walk through the park to discover Ohio’s spring wildflowers. We’ll begin with a short introduction to common native species you’re likely to see along walking trails, and learn a few key tips for identifying them. Then we’ll head outside to identify flowers in nature, stopping along the way to look closely at the blooms. Along the walk, we’ll talk about the role these early wildflowers play in forest ecosystems and the pollinators that depend on them.

Welcome to the Franklin Park Conservatory! We’re thrilled to have you as a member and to show our appreciation, we’re inviting you to an after-hours guided tour of the Conservatory! Each month, we will have a special members-only experience where you’ll have the chance to take a guided tour of our biomes after the crowds have gone and learn about the history and the incredible work that goes into creating our breathtaking exhibits and plant displays. Members must be logged in to their online member account to register.

It’s a VIP experience you won’t want to miss! 

Welcome to the Franklin Park Conservatory! We’re thrilled to have you as a member and to show our appreciation, we’re inviting you to an after-hours guided tour of the Conservatory! Each month, we will have a special members-only experience where you’ll have the chance to take a guided tour of our biomes after the crowds have gone and learn about the history and the incredible work that goes into creating our breathtaking exhibits and plant displays.

Members must be logged in to their online member account to register.

It’s a VIP experience you won’t want to miss! 

Welcome to the Franklin Park Conservatory! We’re thrilled to have you as a member and to show our appreciation, we’re inviting you to an after-hours guided tour of the Conservatory! Each month, we will have a special members-only experience where you’ll have the chance to take a guided tour of our biomes after the crowds have gone and learn about the history and the incredible work that goes into creating our breathtaking exhibits and plant displays.

Members must be logged in to their online member account to register.

It’s a VIP experience you won’t want to miss! 

In this demonstration class, Veena will teach students how to make a rich & savory Indian Curry made with bone-in chicken thighs simmered in a rich sauce full of aromatic spices like turmeric and garam masala, sauteed onions, and juicy tomatoes and yogurt.

For a side dish, you’ll also see Veena make vegetables to enjoy with the chicken curry. In this class, we will use potatoes, eggplant, and green pepper all cooked together with cumin, coriander and a pinch of chili pepper– not too spicy, but still very flavorful!

At the end of class, you’ll enjoy the full meal- your dish will be plated and served on top of basmati rice with naan, and a side of raita, or yogurt with cucumbers, as the perfect touch to cool the heat of the dish. Dinner will be served with a glass of Pinot Grigio.

Get ready for a fairy-riffic meow-mazing time!

On May 30 & 31, Presented in partnership with DreamWorks Animation and KidsGardening.org, this is a unique opportunity to meet and get a picture with Gabby, the lead character from the popular Netflix original kids show, Gabby’s Dollhouse. In addition to the costume character Meet ‘n’ Greet kids can participate in garden activities approved by Kitty Fairy and the Fairy Tail Garden!

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Get ready for a fairy-riffic meow-mazing time!

On May 30 & 31, Presented in partnership with DreamWorks Animation and KidsGardening.org, this is a unique opportunity to meet and get a picture with Gabby, the lead character from the popular Netflix original kids show, Gabby’s Dollhouse. In addition to the costume character Meet ‘n’ Greet kids can participate in garden activities approved by Kitty Fairy and the Fairy Tail Garden!

On the surface the soybean is quite simple – just a little bean like any other, right? But dive a bit deeper and you’ll find a nutrient packed, immensely versatile food loved all across the world. Beyond edamame and firm tofu, however, so many of the countless forms of soy appreciated around the world haven’t made it to U.S. kitchens.

In this class we’ll explore some of those lesser known forms of soybean to us but loved internationally, learning some new techniques and recipes along the way we can take home and deepen our appreciation of many uses of soybeans.

If necessary, please check your spam folder for communications about this class.

Registration is available now!

Celebrate the beauty of a spring morning with Coffee at the Conservatory, a special ticketed event at the Wells Barn at Franklin Park Conservatory and Botanical Gardens. Wander through the gardens as they come alive with fresh blooms and morning light, all while sampling exceptional coffees from local roasters. Enjoy a peaceful, wellness-inspired atmosphere featuring local vendors and entertainment. This adults-only experience is the perfect way to connect with friends, savor the flavors of the season, and ease into the day surrounded by nature. This event is rain or shine! 

• Coffee at the Conservatory is 10am-1:30pm and strictly 18+. Infants and toddlers are not permitted. IDs will be checked if planning to purchase alcohol. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.

Late spring is one of the best times to forage in nature! Join Forager and Chef, Lorenzo Tavani for a foraging plant walk around the Franklin Park Conservatory Community Garden Campus. Class will consist of an hour long, guided plant walk, focusing on edible plants growing at the park. Students can expect to feel more comfortable identifying wild plants, gain a better idea of how to become a better forager, build a deeper relationship to the natural world around us connecting us to the planet, and learn how to incorporate these wild foods into their everyday lives.

We will gather in the Education Pavilion before beginning our walk. Please be prepared for a gentle guided walk around Conservatory grounds and have appropriate footwear.

Learn how easy herbs are to grow, and get your hands dirty with a DIY planter for your own starter herb set. Topics will include: Which herbs to plant? Should I use seeds or starter plants? When and where to plant? What are the best growing conditions? In pots or in the ground? We will discuss the basics of garden design to create a visually pleasing and functional herb garden for your use. Learn some history of these great plants that have medicinal, seasoning, fragrance and display uses.

If necessary, please check your spam folder for communications about this class.

Daylilies are often referred to as “America’s Favorite Perennial” because they are easy to grow and are found in many home gardens. Once established, daylilies require little maintenance and provide a great pop of color for any summer garden.

On Sunday, August 16, come learn all about daylilies. Sandy Holmes, an award-winning daylily hybridizer and member of the Metropolitan Columbus Daylily Society, along with other club members, will be here to teach you all you want to know to make good decisions about adding daylilies to your garden. The class will emphasize practical tips for purchasing, planting, dividing, and maintaining daylilies for peak garden performance. Participants will leave with a strong foundation for growing healthy, beautiful daylilies and a deeper appreciation for this versatile summer bloomer.

SOLD OUT

This is your chance to own a piece of Orchids, one of the Conservatory’s most beautiful exhibitions. During the sale, non-members can purchase orchids that have been retired from the annual exhibition. A very limited amount of tropical houseplants and foliage will also be available, but inventory primarily consists of in-bloom and out-of-bloom orchids.

Plants will be priced to sell and inventory is limited. A reservation is required to shop the sale but does not guarantee inventory availability. The sale is in The Wells Barn, a short distance from the main Conservatory building. Signage will direct guests to the parking lot in front of The Wells Barn. If you need directions, please consult the Conservatory map.

Join us for the 2026 WE DIG Ohio Urban Agriculture & Community Garden Summit, a gathering of garden leaders, community partners, and changemakers from across the region. Hosted at Franklin Park Conservatory and Botanical Gardens and co-sponsored by The Ohio State University Extension, this year’s theme, People & Soil: A Sustainable Approach, explores how collaboration, youth engagement, and healthy soil practices can cultivate stronger, more resilient communities in Columbus, Ohio and beyond.

Classes in The Communal Garden series teach gardeners skills that can be used in community gardens or to support their community through gardening. They are low-cost in an effort to advance gardening skills in our communities. The series is a part of the Conservatory’s Growing to Green program, which supports and develops community gardens across Central Ohio.

In years past, orchards were full of large trees that would be inconvenient or impossible to grow at home or in community gardens when space is a limiting factor. Over the last few decades however, the development and selection of smaller fruit tree rootstock varieties has changed that. In this class, we will discuss how to select trees and cultivars that will work well in your garden space- large or small! We will go over the basic principles of establishment and care of apple, pear, peach and cherry trees.

Often overlooked as a “ho-hum” garden staple, the daylily has undergone a remarkable transformation during the past few decades. Today’s cultivars showcase an astonishing range of colors, sizes, shapes, and patterns, revealing the daylily as a true modern garden standout. In this program, we’ll explore the thousands of modern hybrids found in contemporary landscapes. Learn from members of the Metropolitan Columbus Daylily Society (MCDS) who have first-hand growing experience to discover how these resilient plants can be used to create vibrant, low-maintenance garden designs. Through close observation and practical growing tips, participants will gain a deeper appreciation for the artistry and science behind the modern daylily and leave inspired to see this familiar flower in an entirely new light.

If necessary, please check your spam folder for communications about this class.

Step into spring style with this hands-on fascinator hat workshop- just in time for Hat Day and the Kentucky Derby! Participants will design and create their own wearable fascinator, adorned with seasonal motifs such as butterflies, blooms, and other spring-inspired embellishments while sipping on a Mimosa. After a demonstration from the instructor, complete your hat while working at your own pace and learning basic techniques to craft this unique accessory perfect for upcoming celebrations and outdoor events. Leave with a custom piece ready to crown your spring wardrobe.

Registration Closed

Rugelach is a popular rolled pastry with sweet fillings. Discover the rich traditions and modern flavors of rugelach in this hands-on culinary workshop inspired by global ingredients. Participants will learn how to prepare tender, flaky rugelach dough and explore two unique sweet fillings: a Dubai chocolate variation with chocolate and pistachio, and a traditional blend featuring warm apple and toasted pecan.

Students will mix, roll, fill, and shape their own pastries, gaining practical baking skills and creative inspiration in the kitchen. By the end of class, each participant will leave with their freshly baked rugelach to enjoy.

Level up your Zentangle skills in Zentangle 2! Whether you have practiced before or are just starting, Zentangle 2 will dive into more complex mindful patterns inspired by nature. The Zentangle Method is an easy-to-learn, meditative drawing technique that transforms simple, structured patterns into beautiful works of art. No artistic experience is needed, just an open mind. Let the natural patterns of spring guide your pen through this relaxing, nature-inspired practice. Discover how the process of creating art can enhance your well-being. All supplies provided.

Canceled

Bring fragrance and beauty into your home by creating a planter filled with forced spring bulbs! Forced bulbs are spring-flowering bulbs that have been given a period of cold to encourage blooming at an unexpected time of year.

In this workshop, you’ll use seasonal bulbs already in bloom to design a container display suitable for indoors or outdoors. Using a sturdy industrial-style metal tub (perfect to repurpose later in your garden!), you’ll arrange a mix of colorful spring blooms and moss to create a living planter that brings joy and color to the rest of the spring. Throughout class, you will also learn how to force your own bulbs, and how to plant & store bulbs in your own yard.

If necessary, please check your spam folder for communications about this class.

This class is sold out! Those interested can view other horticulture classes or join the waitlist. Joining the waitlist will result in a confirmation email, this does not guarantee a spot in the class. 

A foundation for a healthy and productive garden is healthy soil! Before you plant your garden, there are several steps you can take in the spring and throughout the year to ensure your garden beds are as prepared as you are. In this class, we will talk about soil testing, the best soils for growing in Ohio, also learn how to turn your kitchen scraps and yard waste into nutrient dense compost that enriches soil and reduces landfill waste.

This class is part of a 5-week series. If you are interested in all 5 topics of this Spring Into Gardening Series, sign up for all 5 classes for a 20% discount by calling Nicole Tabit at 6147158156. 

If necessary, please check your spam folder for communications about this class.

Join us on 3.14 to learn about the most famous digit in all of mathematics- pi! Discover how the concept of pi can be found in nature at the Conservatory, and how it has proved itself as the motivation for artists, filmmakers, educators and more throughout history. Become inspired by pi with a fruit tree giveaway (while supplies last) so you can grow your own pie filling at home, complete a scavenger hunt full of fun facts, educational stations for all ages, and artist demos throughout our grounds!

See upcoming Pi day-related classes:  Celebrate Pi: Silken Pies

This class is sold out! Those interested can view other Culinary classes or join the waitlist. Joining the waitlist will result in a confirmation email, this does not guarantee a spot in the class. 

Tree stumps are an important source of life in the forest, providing food and shelter for many spring flora and fauna. This cake decorating class will celebrate spring and the life that surrounds these fallen giants. Learn how to create bark and mimic the inner cross-section of a tree using American buttercream.

Then, you’ll learn how to model the iconic red fly agaric mushroom, made famous by countless fairytales, and model a ladybug. While enjoying a leisurely glass of wine, you’ll pipe some simple flowers and use shredded coconut dyed green to complete this whimsical spring cake.

Elaine will provide each participant with their own 6” vanilla cake for decorating. Cakes can be stored in the refrigerator for up to 1 week.

This class is sold out! Those interested can view other Culinary classes or join the waitlist. Joining the waitlist will result in a confirmation email, this does not guarantee a spot in the class. 

Spread the love, one layer at a time! Learn how to pipe hearts onto the cake using ombre icing that fades from light to bold color of your choosing.

Next, you’ll learn how to make easy sugar hearts to add flair and drama to your cake. We’ll provide the wine, Elaine will provide the cake. Each participant decorate with their own 6″” white cake, which will keep in the fridge for up to 1 week.

Whether you’re celebrating with a partner, friends, family, or treating yourself, this sweetheart of a cake is the perfect way to get festive and learn a new skill!

If necessary, please check your spam folder for communications about this class.

Tickets are available now!

Gather your friends for the ultimate adults-only holiday tradition! We are celebrating the season with not one, but two nights of 21+ access to the magic of Conservatory Aglow. Stroll through thousands of festive lights, including the signature light tunnel, whimsical penguin village, and projected winter scenes—all completely kid-free. Each night features a different lineup of local breweries and mixologists serving up a wide variety of holiday cocktails and seasonal beer samples. It’s the perfect occasion to grab your group, soak in the festive cheer! 

• Cocktails at the Conservatory events are 5:30-9:30pm and strictly 21+. Infants and toddlers are not permitted. IDs will be checked at the door. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.
• All guests, including all member levels and Monarchs, must reserve tickets in advance. Tickets will not be sold at the door and may sell out leading up to the event. FAQs are available below.

What To Expect

Frequently Asked Questions

december 2 registration    december 3 registration

Tickets are available now!

Leave the trick-or-treating to the kids, because tonight – the Conservatory is strictly 21+ and completely child-free, and local distilleries are excited to share their spooky cocktails with you. This is the ultimate escape for friends and date nights looking for maximum fun and zero doorbell duty! 

• Cocktails at the Conservatory events are 5:30-9:30pm and strictly 21+. Infants and toddlers are not permitted. IDs will be checked at the door. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.
• All guests, including all member levels and Monarchs, must reserve tickets in advance. Tickets will not be sold at the door and may sell out leading up to the event. FAQs are available below.

What To Expect

Frequently Asked Questions

Tickets are available now!

BACK BY POPULAR DEMAND! Grab your crew — and your furry friends! — for our biggest sports-themed blowout! Sample an unbeatable lineup of craft beers and hard seltzers from top local breweries and vendors. The gloves are off as you compete in classic games like cornhole, inflatable football toss, darts, and foosball, all set to the beats of a live DJ. Don’t have a dog? No problem — all 21+ guests are welcome for a night of friendly competition and spirited fun with our canine companions! 

This event takes place rain or shine! For this event only, dogs are more than welcome inside the Conservatory building, which has air-conditioned areas. We will have lots of water bowls, misters, splash pads and fans to keep your pup as comfortable as possible. 

The Conservatory reserves the right to ask guests and their dog(s) to leave the property due to misbehavior or difficulties involving the dog. Thank you so much for your understanding and cooperation!

• Cocktails at the Conservatory events are 5:30-9:30pm and strictly 21+. Infants and toddlers are not permitted. IDs will be checked at the door. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.
• All guests, including all member levels and Monarchs, must reserve tickets in advance. Tickets will not be sold at the door and may sell out leading up to the event. FAQs are available below.

What To Expect

Frequently Asked Questions

Tickets are available now!

Celebrate the journey of the grape, from vineyard to glass! Taste delicious wines from local vineyards, sampling selections that showcase the diversity of the growing season. Enjoy live music throughout the evening and challenge your friends to a fun botanical scavenger hunt through the lush gardens and exhibits. It’s the perfect evening to socialize, learn about wine, and explore the Conservatory after hours! 

• Cocktails at the Conservatory events are 5:30-9:30pm and strictly 21+. Infants and toddlers are not permitted. IDs will be checked at the door. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.
• All guests, including all member levels and Monarchs, must reserve tickets in advance. Tickets will not be sold at the door and may sell out leading up to the event. FAQs are available below.

What To Expect

Frequently Asked Questions

Tickets are available now!

Celebrate the long days and warm nights of summer with a sangria celebration at the Conservatory! Wander the gardens as they burst with color and fragrance, all while sampling a variety of refreshing, fruit-filled sangrias provided by local vendors. This relaxed evening is the perfect way to socialize with friends, enjoy the beautiful summer atmosphere, and cheers to the season! 

• Cocktails at the Conservatory events are 5:30-9:30pm and strictly 21+. Infants and toddlers are not permitted. IDs will be checked at the door. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.
• All guests, including all member levels and Monarchs, must reserve tickets in advance. A limited number of tickets will be available to purchase at the door.  FAQs are available below.

What To Expect

Frequently Asked Questions

Tickets are available now!

Break out your sharpest suits and most extravagant hats… And They’re Off! A Kentucky Derby Inspired Pre-Party! Join us after hours to roam the exhibits while sampling themed cocktails and fine wines that capture the spirit of Churchill Downs. Test your knowledge in our Derby-themed trivia and compete to win bragging rights in our hat contest. This 21+ event is your chance to dress up and raise a glass to the most exciting two minutes in sports! 

• Cocktails at the Conservatory events are 5:30-9:30pm and strictly 21+. Infants and toddlers are not permitted. IDs will be checked at the door. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.
• All guests, including all member levels and Monarchs, must reserve tickets in advance. A limited number of tickets will be available to purchase at the door.  FAQs are available below.

What To Expect

Frequently Asked Questions

Tickets are available now!

Step into the Conservatory at the height of spring blooms for the garden party of the season! Sip sparkling wine and bubbly samples from local wineries and wine shops and enjoy the ambiance set by a live acoustic duo while you explore the Conservatory’s beautiful floral displays. Gather your friends for this sophisticated night of blooms and bubbly! 

• Cocktails at the Conservatory events are 5:30-9:30pm and strictly 21+. Infants and toddlers are not permitted. IDs will be checked at the door. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.
• All guests, including all member levels and Monarchs, must reserve tickets in advance. A limited amount of tickets will be available at the door.

What To Expect

Frequently Asked Questions

SOLD OUT! Check out upcoming Cocktails at the Conservatory events here

Join us for a spectacular two-night revival of Roaring 20’s during the most romantic weekend of the year. Get your exclusive ticket to either Friday or Saturday (or both!) to experience the Conservatory after dark while sampling unique, prohibition-inspired cocktails from local distilleries. Enjoy live jazz, test your luck at casino games, and perhaps find your way into a hidden speakeasy... Dress in your finest for an unforgettable, adults-only evening of glitz and glam! 

• Cocktails at the Conservatory events are 5:30-9:30pm and strictly 21+. Infants and toddlers are not permitted. IDs will be checked at the door. All guests are required to show valid, physical ID – regardless of age. Photos of ID are not permitted.
• All guests, including all member levels and Monarchs, must reserve tickets in advance. Tickets will not be sold at the door and may sell out leading up to the event. FAQs are available below.

What To Expect

Frequently Asked Questions

This class is sold out! Those interested can view other Culinary classes or join the wait list. Joining the wait list will result in a confirmation email, this does not guarantee a spot in the class. 

Bibimbap means mixed rice that usually includes vegetables and a protein. It can be made fresh, but it’s also a way to empty the fridge. Dolsot bibimbap is assembled in a pot made of ceramic, clay or stone. It’s seasoned with sesame oil, so the layer of rice is sizzling, crispy, nutty, and addictive.

In this class, we’ll learn how to replicate a dolsot bibimbap experience using a cast iron skillet. You’ll learn how to make flavorful grilled tofu using a bulgogi marinade. Then, learn how to make doraji namul, a popular traditional Korean side dish of sauteed bellflower root. In addition, a representative from Ohio Soybean Council will join us in class to highlight soybeans and answer any questions people have.

Next, you’ll make sigeumchi namul, or spinach side dish, which combines blanched fresh spinach, green onions, garlic, and sesame. When you build the dolsot bibimbap you’ll have additional sides to include like sauteed carrots, zucchini, shiitake mushrooms, and oi muchim, cucumber salad. These crisp, slightly spicy, sweet, and tangy cucumbers are perfect for brightening the other flavors. Topped with a perfectly fried egg, sunny side up (optional).

You’ll have the option of making 1 of 2 sauces: a classic bibimbap sauce made of Korean chili paste or for a twist, a sauce using Korean soybean paste as the base. Both can be made to suit your heat tolerance.

If necessary, please check your spam folder for communications about this class. Please contact Heather Bell if you have food allergies, dietary restrictions or questions and concerns regarding ingredients.

This class is sold out! Those interested can view other Culinary classes or join the wait list. Joining the wait list will result in a confirmation email, this does not guarantee a spot in the class. 

Step into the cozy warmth of the Conservatory for a cocktail escape. Whether you’re practicing for Valentine’s Day, sticking to Dry January, or simply eager to enhance your bar skills, you’re bound to fall in love with these pours. In this hands-on class, you’ll dive into the art of Mindful Mixology, learning how to craft three indulgent drinks that are just as extraordinary with or without alcohol.

What You’ll Create (Hands-On):

• The Sweetheart Bubbly (Fizz): Combines vibrant berries and bright citrus for a sparkling sip that’s both sophisticated and refreshing.
• The Cacao & Chili Elixir: Uncover the magic of combining rich, earthy chocolate with a spicy kick
• The Winter Rose: Perfect the delicate balance of floral flavors with a recipe that’s as simple to make as it is stunning to serve.

Each recipe will be taught with two variations: a delicious, zero-proof mocktail and its spirited counterpart. Whether you’re flying solo, bringing a friend, or making it a date night, you’ll leave with the knowledge and recipes to impress anyone, anytime. Light snacks will be provided. This is strictly a 21+ class. All class participants are expected to bring a valid, physical ID and be prepared to show it upon arrival. Photos or other images of ID are not permitted.

Classes in The Communal Garden series teach gardeners skills that can be used in community gardens or to support their community through gardening. They are low-cost in an effort to advance gardening skills in our communities. The series is a part of the Conservatory’s Growing to Green program, which supports and develops community gardens across Central Ohio.

Build healthier soil and stronger plants all year long! In this class, we’ll explore how to use cover crops through every season to boost soil fertility, manage weeds, and support pollinators. You’ll learn how to choose the right species for different times of year and how to incorporate them into your garden plan. We’ll also cover all of the essentials for starting seeds at home so you can grow with confidence from seed to harvest. Perfect for gardeners of all experience levels who want to make the most of every season.

Bring a pop of pink into your home this February! Create a vibrant 10″ planter full of tropical houseplants that feature striking shades of pink. Learn about each plant, how to maintain their vivid color, and pick up tips to care for your planter all year round. Enjoy a relaxing hands-on experience surrounded by greenery, and leave with a beautiful tropical arrangement. Whether you’re chasing away the winter blues or celebrating the season of love, your custom planter will bring lasting color and joy to your space.

If necessary, please check your spam folder for communications about this class.

This class is sold out! Those interested can view other Culinary classes or join the wait list. Joining the wait list will result in a confirmation email, this does not guarantee a spot in the class. 

Watercolor cakes are an easy and forgiving technique to learn. It’s great for beginner and intermediate decorators. While enjoying a glass of wine, you’ll learn how to turn icing into a paint-like consistency and to wield a palette knife and icing spatula like a pro to create impressionistic images that are limited only by your imagination. Each participant will have their own 6” white cake to decorate.

Cakes can be refrigerated for one week.

If necessary, please check your spam folder for communications about this class.

This class is sold out! Those interested can view other horticulture classes or join the waitlist. Joining the waitlist will result in a confirmation email, this does not guarantee a spot in the class. 

Celebrate love in all its forms at our Valentine’s Floral Design Class: a creative evening filled with flowers, food, wine, and good company. Learn the basics of floral design while creating a stunning blush and pink arrangement in a full 360°, all-around style, featuring fragrant flowers like mint, lavender, stock, freesia, and sweet pea, and discover how fragrance can enhance floral design.

Ticket Information:

• General Admission – $120 / $100 Member: Includes one seat, all flowers and materials, charcuterie, and wine.

• Add a Partner – +$30 (optional): Bring a guest to join in the fun! You’ll work together on one arrangement, and your guest will also enjoy a glass of wine and charcuterie.

Whether you’re joining us for a date night, a Galentine’s outing, or simply a treat for yourself, enjoy this sensory experience in a relaxed atmosphere with charcuterie, wine, laughter, and hands-on guidance from our instructor. Come sip, design, and celebrate the beauty of connection- because love blooms everywhere.

If necessary, please check your spam folder for communications about this class.

CANCELED

A language as old as time! In the 19th century, Victorians used floriography to send messages of love, friendship, and even rejection, through carefully chosen blooms. Join Sheena Hanscel, owner of Phoenix Rising Wellness Coaching and The Pollen Patch, to explore the folklore and symbolism behind flowers and traditional “love potions.” Learn how a plant’s physical characteristics can reveal its herbal properties, then create your own custom herbal tea blend to take home.

If necessary, please check your spam folder for communications about this class.

This class is sold out! Those interested can view other Fine Arts & Crafts classes or join the waitlist. Joining the waitlist will result in a confirmation email, this does not guarantee a spot in the class. 

Get into the spirit of the season, and experience our Orchid collection like you never have before! Walk through the biomes to view our orchid collection on display and become inspired, then head back to the classroom to sip on a glass of bubbly & create a detailed watercolor painting.

While painting, through short demos and guided exercises, you’ll build confidence and learn how to capture the delicate texture of flowers. In the second half of class, you’ll put your skills together and create your orchid painting. The instructor will provide one-on-one feedback, demonstrations, and tips to help bring your piece to life.

All supplies are included. All levels welcome- perfect for anyone looking to learn watercolor fundamentals while creating a beautiful seasonal painting.

If necessary, please check your spam folder for communications about this class.

This class is sold out! Those interested can view other Fine Arts & Crafts classes or join the wait list. Joining the wait list will result in a confirmation email, this does not guarantee a spot in the class. 

Celebrate the beauty of winter through watercolor! In this relaxing and creative workshop, you’ll learn how to paint serene winter landscapes from snow-covered pines and frosty trees to shimmering frozen lakes.

The first hour focuses on learning watercolor basics: brush control, layering, color mixing, and key techniques for painting snow and ice. Through short demos and guided exercises, you’ll build confidence and learn how to capture the cool tones and atmosphere of a winter scene.

In the final hour, you’ll create your own winter-inspired painting. The instructor will provide one-on-one feedback, demonstrations, and tips to help bring your piece to life.

All supplies are included. All levels welcome- perfect for anyone looking to learn watercolor fundamentals while creating a beautiful seasonal painting.

If necessary, please check your spam folder for communications about this class.

Classes in The Communal Garden series teach gardeners skills that can be used in community gardens or to support their community through gardening. They are low-cost in an effort to advance gardening skills in our communities. The series is a part of the Conservatory’s Growing to Green program, which supports and develops community gardens across Central Ohio.

Would you like to learn how to grow your own fresh vegetables 24/7/365 indoors? Home hydroponics has become a popular way for people to maintain that stream of fresh produce all year long. Come learn the basics of hydroponics at home, and how you can get started growing indoors.

If necessary, please be sure to check your spam folder for communications about this class.

The New Year is a time of renewal—a natural opportunity to refocus on health and wellness after the overindulgences of the holiday season. In this engaging and educational lecture, participants will explore how herbs can support the body’s natural detoxification, digestion, and energy systems, helping to restore balance and vitality.

We’ll take a deep dive into 10 key herbs that support post-holiday recovery, learn how they work within the body, and discover practical ways to incorporate them into daily routines. Attendees will leave with actionable herbal formulas and recipes to kickstart a nourishing, plant-based reset.

If necessary, please check your spam folder for communications about this class.

Zentangle 1 Class is Canceled

Join us for a peaceful afternoon of mindfulness and creativity as we explore the art of doodling, or Zentangle, and draw inspiration from nature. The Zentangle Method is an easy-to-learn, meditative drawing technique that transforms simple, structured patterns into beautiful works of art. No artistic experience is needed, just an open mind. Let the natural patterns of spring guide your pen through this relaxing, nature-inspired practice. Discover how the process of creating art can enhance your well-being. All supplies provided.

One of summer’s busiest pollinators is hummingbirds! Join us for this workshop, where we will learn how to support hummingbirds in our own backyards, and take a guided walk through the pollinator garden to try to spot some hummingbirds in action, as well as the flowers that are most attractive to them. Also, create a DIY hummingbird feeder to take home.

Be sure to dress for the weather; the walk will happen, rain or shine! If you have a pair of binoculars, please feel free to bring them. Otherwise, our walk will not require the use of binoculars so don’t worry if you are a beginning birder!

This class is sold out! Those interested can view other Fine Arts & Crafts classes or join the waitlist. Joining the waitlist will result in a confirmation email, this does not guarantee a spot in the class. 

Spring is the time to think about butterflies! In this hands on workshop, you will recreate the iconic Blue Morpho butterfly out of stainedd glass in this beginner-friendly workshop. Throughout class, Kara of Good Dea Glass Co will guide you step by step as you cut, grind, and solder sheet glass using the copper foil method. You’ll leave with a finished piece to display, along with the skills to keep exploring stained glass. After class, be sure to visit our Blooms & Butterflies exhibition!

Must be 12+ to participate, designed with adults in mind.

All tools and materials are provided, you will just need to wear closed toed shoes and long pants.

If necessary, please check your spam folder for communications about this class.

Learn how to make fresh ravioli from scratch, stuffed with a new type of pesto and creamy ricotta filling, topped with a classic tomato sauce. We’re putting a twist on classic pesto by using foraged garlic mustard greens (Alliaria petiolata) as the base note, which have a mild garlicky flavor when the plant is young. This delicious pairing results in a bright pasta dish perfect for spring. You’ll also learn how to identify and prepare this common edible invasive plant, which could be sprouting in your backyard right now.

If necessary, please check your spam folder for communications about this class. Please contact Nicole Tabit if you have food allergies, dietary restrictions or questions and concerns regarding ingredients.

Learn how to be a better steward of the Earth by learning more about the plants that inhabit it this Earth Day!

Join Forager and Chef, Lorenzo Tavani for a foraging plant walk around the Franklin Park Conservatory Community Garden Campus. Class will consist of an hour long, guided plant walk, focusing on edible plants growing at the park. Students can expect to feel more comfortable identifying wild plants, gain a better idea of how to become a better forager, build a deeper relationship to the natural world around us connecting us to the planet, and learn how to incorporate these wild foods into their everyday lives.

We will gather in the Wells Barn before beginning our walk. Please be prepared for a gentle guided walk around Conservatory grounds and have appropriate footwear.

Every spring from mid-April to mid-May millions of birds complete their spring migration across the Americas. Join educators from the Grange Insurance Audubon Center to learn about migratory birds, flyways, and how you can get involved with community science. Participants will discover how to use Audubon’s Migratory Bird Explorer tool, search for birds throughout the park on a guided bird walk, and enter the data collected on the walk into the eBird database.

Binoculars and field guides will be provided to participants during the class, and be prepared for a gentle guided walk outdoors through the grounds.

This class is part of a 5-week series.  If you are interested in all 5 topics of this Spring Into Gardening Series, sign up for all 5 classes for a 20% discount by calling Nicole Tabit at 6147158156. 

Do your best, pests! We’re going to start the gardening season off right by tackling pests early. By integrating effective pest management strategies, you can attract beneficial insects while keeping unwanted visitors at bay. Discover key steps to take throughout the season, including which plants to include, avoid, or even remove to deter major pests. Learn how to choose the right methods for managing pests that will be least harmful to the environment and your garden. At the end of class, we will make an all natural pest repellent to take home!